Bite Size Shamrock Chocolate Mold

In stock
SKU CMP0020001
$2.99

Bite Size Shamrock Candy Mold

Make the cutest shamrock chocolates with our Bite Size Shamrock Chocolate Mold!

Whether you need to make cupcake toppers for a St. Patrick’s Day party or favors for an Irish themed wedding, this is the perfect versatile candy mold!

  • Makes 20 bite-size shamrocks at a time --20 cavity candy mold

  • 2 ½ ounces of chocolate to fill all cavities- about 120 pieces per pound of chocolate.

  • Shamrock measures approximately 1 inch.

  • Made from FDA approved food safe plastic.

  • Made in the USA



For a fancy finish-- wrap a few bite-sized shamrocks in a 3x5 cellophane bag and tie with a green twist tie.

Decorating cupcakes? Pair with our shamrock sprinkles for the cutest St. Patrick’s Day cupcakes!



Chocolate molds can also be used for molding butter, concrete crafting, plaster, and soap making.

Not safe for high temperatures! Do not use chocolate molds for making hard candy with hot sugar or other high-temperature ingredients.

How to wash chocolate candy molds:

Hand wash with warm water and mild soap, hand dry, and shine immediately with a paper towel.

Do not put chocolate molds in the dishwasher.

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Bite Size Shamrock Candy Mold

Make the cutest shamrock chocolates with our Bite Size Shamrock Chocolate Mold!

Whether you need to make cupcake toppers for a St. Patrick’s Day party or favors for an Irish themed wedding, this is the perfect versatile candy mold!

  • Makes 20 bite-size shamrocks at a time --20 cavity candy mold

  • 2 ½ ounces of chocolate to fill all cavities- about 120 pieces per pound of chocolate.

  • Shamrock measures approximately 1 inch.

  • Made from FDA approved food safe plastic.

  • Made in the USA



For a fancy finish-- wrap a few bite-sized shamrocks in a 3x5 cellophane bag and tie with a green twist tie.

Decorating cupcakes? Pair with our shamrock sprinkles for the cutest St. Patrick’s Day cupcakes!



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Use/care Direction

Chocolate molds can also be used for molding butter, concrete crafting, plaster, and soap making.

Not safe for high temperatures! Do not use chocolate molds for making hard candy with hot sugar or other high-temperature ingredients.

How to wash chocolate candy molds:

Hand wash with warm water and mild soap, hand dry, and shine immediately with a paper towel.

Do not put chocolate molds in the dishwasher.

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