Coffee Bakery Emulsion, Natural Flavor
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Use LorAnn's coffee baking & flavoring emulsion in any recipe calling for coffee and get more flavorful results! Perfect for adding a rich coffee flavor to cakes, cookies, frostings & sweet breads.
1 teaspoon extract = 1 teaspoon emulsion
- Kosher Certified.
- Gluten Free & Sugar Free
- Contains: Water, Propylene Glycol, Natural Flavor, Xanthan Gum
- Soluble in water
4 FL OZ. 118.3 ML
*Within the Continental U.S.